1. Recipe- Spicy Garlic Eggplant [Serves 4]

    Ingredients

    • 350g eggplant(s) (about 2 pieces, cut into strips)
    • 90g minced pork 1 sachet Lee Kum Kee Spicy Garlic Stir-fry Sauce
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  2. Recipe- Glass Noodles with Minced Pork [Serves 4]

    Ingredients

    • 60g (2 small packs) glass noodles
    • 200g minced pork
    • 1 medium onion, finely sliced
    • 1 spring onion, finely diced
    • 2 Tbsp vegetable oil
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  3. Recipe- Oyster Chicken with Basil [Serves 2]

    Ingredients

    • 350g chicken meat, cut into small pieces
    • 70g fresh ginger, sliced
    • 6 pieces garlic
    • A handful of Thai basil
    • 1 Tbsp oil
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  4. Recipe- Pan-fried Pork with Bell Pepper [Serves 4]

    Ingredients

    • 300g pork fillet (sliced)
    • ½ pc each green, yellow and red bell pepper (sliced)
    • ¼ pc onion (sliced)
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  5. Recipe- Soy Grilled Salmon [Serves 4]

    Ingredients

    • 1 kg large salmon fillet, scaled and pin-boned
    • 5 slices fresh ginger, finely sliced
    • 2 red chillies, deseeded and finely sliced
    • 4 spring onions, finely sliced
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  6. Recipe- Stir-fried Beef Rice Noodles [Serves 4]

    Ingredients

    • 2 Tbsp oil
    • 110g beef (sliced)
    • 165g cooked rice noodles
    • 110g bean sprouts
    • 55g green onion
    • 27g yellow chives
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  7. Recipe- Vegan friendly Sichuan Dan Dan Noodles [Serves 4]

    Ingredients

    • 225g (8oz) whole wheat noodles
    • 110g courgette, finely chopped
    • 2 Tbsp Lee Kum Kee Chilli Garlic Sauce
    • 1 Tbsp Lee Kum Kee Premium Dark Soy Sauce
    • 2 Tbsp Shaoxing rice wine or dry sherry
    • 1 Tbsp groundnut or vegetable oil
    • 1 Tbsp peanut butter
    • 1 Tbsp sugar
    • 450ml vegetarian stock
    • 1 Tbsp garlic, finely chopped
    • 2 tsp fresh ginger, finely chopped
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  8. Recipe- Pan-fried Chicken Wings with Honey and Soy Sauce [Serves 4]

    Ingredients

    • 12 pcs chicken wing
    • 2 tsp minced garlic
    • 2 tsp honey
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  9. Recipe- Prawns in Soy Sauce [Serves 2]

    Ingredients

    • 350g prawns (with shells), trimmed and patted dry
    • 2 spring onions, sliced
    • 4 pcs ginger, shredded
    • 1½ Tbsp cooking oil
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  10. Recipe- Smashed Cucumber Salad with Garlic and Vinegar Dressing [Serves 4]

    Ingredients

    • 300g small cucumbers (approx. 4)
    • ½ tsp salt
    • 1 Tbsp finely chopped garlic
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