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Chaokoh Coconut Milk (53%) 400ml
Chaokoh Coconut Milk is a popular brand of coconut milk that is widely used in Asian cuisine. It is made from the meat of fresh, ripe coconuts and contains 53% coconut extract, making it a thick and creamy milk.
Coconut milk is a versatile ingredient that is commonly used in curries, soups, and desserts. It adds a rich, creamy texture and a subtle coconut flavour to dishes. It is also a dairy-free and vegan-friendly alternative to regular milk, making it a popular choice for those with dietary restrictions.
Chaokoh Coconut Milk is made using a traditional Thai method that involves extracting the milk from freshly grated coconut meat. The milk is then pasteurized to ensure its safety and freshness. The result is high-quality coconut milk that is rich in nutrients and has a delicious, authentic flavour.
£1.98
Ingredients:
Coconut Extract 53%, Water Acidity Regulator (Citric acid)
Allergy Advice:
For allergens, see ingredients in Bold or Underlined.
Storage:
Store in a cool and dry place, Avoid direct sunlight.
Once opened, transfer unused contents into a non-metallic container, cover and refrigerate. Consume within 7 days.
Cooking Instruction:
This coconut milk can be used for making cakes, candies, cookies, ice cream, coconut jam (kaya), curries and other preparations where coconut milk is required.
Product of Thailand
Best Before Date: Printed on the package (DD.MM.YYYY)
| Product SKU | 044738018340 |
|---|---|
| Volumetric Weight | 0.600000 |
| Tax Class | None |
| Cuisine | Thailand |
| Country/Region | Thailand |
| Brands | Chaokoh |
| Gluten Free | No |
| Vegan | No |
| Halal | No |
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| Energy | 700kj/170kcal |
|---|---|
| Fat | 17g |
| of Which Saturates | 15g |
| Carbohydrate | 2.4g |
| of which sugars | 1.7g |
| Fibre | N/A |
| Protein | 1.6g |
| Salt | 0.04g |
