Fresh Asia Handmade Dumpling Pork Coriander Filling 410g

In stock
Only 5 left
Product SKU
5060198530180
£4.65
Fresh Asian Handmade Pork Coriander Dumplings 410g
All product information (including ingredients and product photo) listed on the website may not be up to date. This is due to change of packaging from time to time. Information provided on packaging may vary per batch.
Must refer to the product itself for up to date details. If you have any questions, please contact us for more accurate information.

Ingredients: Wheat Flour, Minced Pork (27%),Water, Coriander (9%), Cabbage, Starch, Vegetable Oil, Spring Onion, Onion Ginger, Salt, Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Gluten, Sesame Oil, Flavour Enhancer E621, Thickening Agent E1420

  • 1.Bring 500ml water to the boil. 2.Remove all packaging. 3.Place the dumplings into the boiling water, and cook for 8 minutes, stirring occasionally.
  • 1.Lightly spread two teaspoons of oil in a frying pan and heat. 2.Remove all packaging. 3.Place the dumplings in the pan for 5 minutes, stirring continuously. 4.Add enough water to cover the halfway of dumplings. 5.Cover the pan and simmer for a further 5 minutes.
  • 1.Prepare a steamer, place a plate in the middle and heat the steamer. 2.Lightly spread on teaspoon of oil on the plate. 3.Rmove all packaging. 4.Place the dumplings on to the plate and steam for 15-20 minutes
  • 1.Preheat oil into 160Celsius Degree.2.Remove all packaging. 3.Deep fry the dumplings for 5-6 minutes, until they turn into golden colour.

Contains gluten, Soya and Sesame. Produced in a factory that uses celery, egg and prawn

Typical values per 100g
Energy 782kj/186kcal
Protein 8.6g
Carbohydrate 22.1g
(of which sugars 0.6g)
Fat 7.0g
(of which saturates 2.2g)
Fibre 1.9g
Sodium 0.4g
More Information
Product SKU5060198530180
Weight1.0000
Tax ClassNone
Is FrozenYes
Is ChilledNo
CuisineChinese
CountryChina
ManufacturerFresh Asia
ClearanceNo
HalalNo
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Per 100g
EnergyN/A
FatN/A
of Which SaturatesN/A
CarbohydrateN/A
of which sugarsN/A
FibreN/A
ProteinN/A
SaltN/A