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Mild and sweet in flavour, this sauce is great as a cooking seasoning for fish and vegetables and it’s also suitable for soups and stews.
Soy Sauce (Water, Soybeans, Wheat, Salt), Sugar, Water, Wine (Contains Sulphur Dioxide), Salt, Yeast Extract.
Nutrition information per 100ml: Energy 726 kj / 171 kcal, Fat 0g, of which saturates 0g, Carbohydrate 34g, of which sugar 34g, Protein 4.4g, Salt 10.2g
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