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Kongki Fermented Bean Curd with Spicy Soy Bean Paste 310g
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Ingredients:
Soybean 25.07%, Brown Rice Sugar, Water, Salt, Wine, Paprika (0.36%), Chilli Sauce (0.13%), Sequestrant: E516, Anioxidant:E330, Sweetener E955
Allergy Advice: For allergens, see ingredients in Bold.
Best Before: Printed on package lid (yyyy.mm.dd)
Product SKU | 4711172001172 |
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Volumetric Weight | 0.700000 |
Tax Class | None |
Cuisine | Chinese |
Country/Region | Taiwan |
Manufacturer | Kongki |
Gluten Free | No |
Vegan | No |
Halal | No |
Energy | 824.2kj/197kcal |
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Fat | 6.3g |
of Which Saturates | 1.2g |
Carbohydrate | 25.1g |
of which sugars | 25.1g |
Fibre | 2.8g |
Protein | 10g |
Salt | 7.75g |
