Lee Kum Kee Premium Light Soy Sauce 500ml

Lee Kum Kee Premium Light Soy Sauce is made from selected soybeans and wheat flour. It is brewed according to the traditional and natural method which give a rich soy flavour and aroma that will delicately enhance the taste of any dishes.

Ingredients:

Water, Salt, Soybeans 11%, White Sugar, Wheat Flour, Preservative (E211), Flavour Enhancers (E631, E627).

Allergy Advice:

For allergens, please see ingredients in bold.

Storage:

Store in a cool and dry place away from direct sunlight.

Tightly close lid after use and keep refrigerated.

Product of China

Best Before Date: Printed on the package (DD/MM/YYYY)