Lee Kum Kee Sauce for Spicy Garlic Aubergine 80g

Out of stock
Product SKU
078895144598
£0.99
This fragrant Sichuan flavoured sauce is prepared from selected soya beans, distinctive warming chillies, peppers and aromatic spices. It is perfect for making a quick stir-fry with pork, chicken, seafood, aubergine or other vegetables.

Legal Disclaimer

All product information (including ingredients and product photo) listed on the website may not be up to date. This is due to change of packaging from time to time. Information provided on packaging may vary per batch.
Must refer to the product itself for up to date details. If you have any questions, please contact us for more accurate information.

Ingredients:

Water, Fermented Soy Bean Paste (Water, Salt, Soybeans, Wheat Flour), Sugar, Salted Chilli Peppers (Chilli Peppers (80%), Salt) (12%), Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Tomato Paste, Modified Corn Starch, Dehydrated Garlic (1%), Soybean Oil, Salt, Spices, Acid (Lactic Acid), Flavour Enhancers (Disodium Inosinate, Disodium Guanylate).

More Information
Product SKU078895144598
Volumetric Weight0.1000
Tax ClassNone
Is FrozenNo
Is ChilledNo
CuisineChinese
CountryChina
ManufacturerLee Kum Kee
ClearanceNo
HalalNo
Is on SaleNo
Write Your Own Review
You're reviewing:Lee Kum Kee Sauce for Spicy Garlic Aubergine 80g
Your Rating
Per 100g
Energy469kj/111kcal
Fat2.58g
of Which Saturates0.4g
Carbohydrate18g
of which sugars16g
FibreN/A
Protein2.8g
Salt8.4g
Upsell Products
  1. £2.99
  2. £1.50
  3. £4.50
  4. £5.10
  5. £2.15
  6. £2.99
  7. £6.99
More from this brand
  1. £1.80
  2. £2.10
  3. £3.10
  4. £3.15
  5. £1.75
  6. £0.99
  7. £2.85
  8. £2.50
  9. £2.50