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Morinaga Mori-nu Silken Soft Tofu is a popular tofu brand that is known for its smooth texture and versatility. This tofu is made from non-GMO soybeans and has a delicate, creamy texture that makes it perfect for a variety of dishes.
Silken tofu is different from regular tofu in that it has a softer, smoother texture and a milder taste. It is also higher in water content and lower in fat and protein than regular tofu. This makes it a great ingredient for dishes like smoothies, soups, dips, and desserts.
Silken Soft Tofu is also known for its convenience. It comes in an aseptic package that does not require refrigeration until it is opened, making it a great pantry staple for quick and easy meal preparation. Additionally, the packaging is environmentally friendly and can be recycled.
This tofu is gluten-free, dairy-free, and contains no artificial preservatives, making it a healthy and natural ingredient for a variety of diets. It is also a good source of protein and calcium, making it a nutritious addition to any meal.
Ingredients:
Water, Soya Beans (14.9%), Acidity Regulator: E575, Firming Agent: E509.
Allergy Advice:
For allergens, see ingredients in Bold or Underlined.
Storage:
Keep in a cool, dry place.
Refrigerate unused portions in an airtight container and use within 2 days.
Remove from the package before freezing or microwaving.
Product of USA
Best Before Date: Printed on the package (DD.MM.YYYY)
Product SKU | 085696608037 |
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Volumetric Weight | 0.450000 |
Tax Class | None |
Cuisine | Japanese |
Country/Region | United States |
Manufacturer | Morinaga |
Gluten Free | No |
Vegan | No |
Halal | No |
Energy | 197kj/47kcal |
---|---|
Fat | 2.5g |
of Which Saturates | 0.4g |
Carbohydrate | 0.6g |
of which sugars | 0.6g |
Fibre | N/A |
Protein | 5.0g |
Salt | 0.0g |