All product information (including ingredients and product photo) listed on the website may not be up to date. This is due to change of packaging from time to time. Information provided on packaging may vary per batch. Must refer to the product itself for up to date details. Starry Mart is unable to accept liability for any incorrect information. This does not affect your statutory rights. For up to date information on the products, please speak to the brand manufacturer.
|Noodles:||Wheat Flour, Palm Oil, Salt, Acidity Regulator (452, 501, 451, 500, 339, 450), Thickener (1400, 401, 412), Antioxidant (307b, 304), Green Tea Powder.|
|Soup Base:||Salt, Flavour and Flavouring (Pork, Scallop, Clam, Fish), White Sugar, Flavour Enhancer (621, 627, 631), Yeast Extracts, Hydrolysed Soya Protein, Glucose Syrup, Garlic Powder (0.3%), Soya Sauce Powder (Soya Beans, Wheat, Salt), Chinese Cabbage Powder, Sesame Seeds (0.2%), Palm Oil, Spice (0.1%), Dehydrated Green Onion, Thickener (466), Anticaking Agent (551), Milk Protein, Acidity Regulator (330).|
This product contains soya beans, fish, milk, cereals containing gluten and their products.
Serving Size 100g
|Total fat||19.5 g|
|Saturated fat||10.3 g|
|Trans fat||0 g|
|Net Weight||100g||Barcode||489 7878 000067|
1. Add noodles into 500ml of boiling water and cook for 3 minutes. Add soup base into bowl in advance.
2. Remove from heat. Pour hot water into bowl to melt soup base, then add noodles.
3. Finally, stir well and serve.
|of Which Saturates||N/A|
|of which sugars||N/A|