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Noodles: Wheat Flour (51%), Palm Oil, Potato Starch, Modified Potato Starch, Salt, Ricebran Seasoning Oil (Rice Bran Oil, Corn Syrup, Emulsifier E322).
Soup Base: Seafood Seasoning 1.8% (Anchovy, Oyster, Mussel, Bonito, Salt, Dextrin), Shrimp Seasoning, Cuttlefish Seasoning, Flavour Enhancers E621, E627, E631, Spices (Garlic, Onion, Black Pepper, Ginger), Salt, Glucose, Palm Oil Powder, Hydrolysed Vegetable Protein (Soybean, Dextrin, Salt), Yeast Extract Powder, Artificial Beef Flavouring (Soy Protein, Yeast Extract, Garlic, Onion, Mushroom, Ginger, Black Pepper, Sugar, Salt).
Vegetable Flakes: Dried Carrot, Textured Vegetable Protein, Dried Green Onion Flake, Dried Mushroom Flake.
|of Which Saturates||No|
|of which sugars||No|