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- Bibigo Seaweed Crisps reinvent a piece of Korean traditional treat, Gimbugak, made from Seaweed with rice paper.
- Bibigo Seaweed Crisps revitalize traditional recipe and give it a healthy twist with glutinous rice and roasting.
- Enjoy this delicacy as a snack or a light meal, any way you want it!
Ingredients:
Rice Chip (Tapioca Starch, Brown Rice, Salt), Water, Seaweed, Smoked BBQ Seasoning (Sugar, Maltodextrin, Salt, Yeast Extract Powder, Meat Flavored Powder, Whole Milk Powder, Vegetable Oil (Sunflower), Silicon Dioxide, Citric Acid, Chilli Powder, Aspartame, Grill Flavor, Disodium Guanylate, Disodium Inosinate, Paprika Extract, Smoke Flavor), Canola Oil, Seasame Oil, Oleoresin Rosemary
Cooking Direction (Ready to Eat):
- In a bowl, place 1 table spoon of Gochujang(Hot pepper paste) and 3 table spoon of mayonnasie and mix it well
- Serve it as a dipping sauce for seaweed crisps
Product SKU | 8801007499482 |
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Volumetric Weight | 0.150000 |
Tax Class | None |
Cuisine | Korean |
Country/Region | South Korea |
Manufacturer | CJ |
Gluten Free | No |
Vegan | No |
Halal | No |
Energy | N/A |
---|---|
Fat | N/A |
of Which Saturates | N/A |
Carbohydrate | N/A |
of which sugars | N/A |
Fibre | N/A |
Protein | N/A |
Salt | N/A |