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Korean staple fermented dish made with cabbages and variety of seasoning ingredients that give a perfect level of spiciness.
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Ingredients:
Fermented Kimchi[Salted Napa Cabbage(Napa Cabbage, Salt), Seasoning{Water, Thickener(E415), Garlic, Red Pepper Powder, Fermented Achovy Sauce, Acidity Regulator(E327), Fermented Shrimp Sauce, Fructose, Ginger, Starter Culture(Hydrolyzed Soy Protein)}], Seasoned Fish Sauce[Fish Sauce{Anchovy, Water, Salt, Fructose, Flavour Enhancer(E621), Thickener(E415)}, Sweetener(E420), Anchovy Sauce, Shrimp Extract{Shrimp, Flavour Enhancer(E621), Kelp Extract, Yeast Extract)}, Sugar, Seasoning Oil(Corn Oil, Garlic, Green Onion, Red Pepper Powder, Ginger, Antioxidant(E307)], Green Onion, Red Pepper Powder, Garlic, Seasoning Powder[Salt, Mixed Garlic and Onion Powder, Sugar, Soy Sauce, Wheat Starch, Hydrolyzed Soy Protein, Seasoning(from Soy), Flavour Enhancer(E621, E627, E631)], Rice Flour, Acidity Regulator(E327), Ginger, Salt, Flavour Enhancer(E627, E631), Oleoresin Capsicum
Allergy Advice: see ingredients in bold.
May contain eggs, milk, peanut, mackerel, crustacean, walnut, mollusc, clam, sulphites
产品条形码 | 8801007837079 |
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体积重量 | 0.100000 |
Tax Class | 无 |
地区美食 | 韩式 |
国家/地区 | 韩国 |
生产厂家 | CJ |
无麸质 | 否 |
全素 | 否 |
清真 | 否 |
Energy | 333kJ/80kcal |
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Fat | 4.0g |
of Which Saturates | 0.6g |
Carbohydrate | 8.8g |
of which sugars | 4.4g |
Fibre | N/A |
Protein | 2.1g |
Salt | 1.7g |