Hakubaku 荞麦面 270g

Hakubaku Organic Soba is a type of traditional Japanese noodle made from high-quality organic buckwheat flour and wheat flour. It is produced by Hakubaku, a company that specializes in creating authentic Japanese food products.

Soba noodles have a thin, delicate texture and a nutty, earthy flavour. They are a popular ingredient in Japanese cuisine, often served in a hot broth or with a dipping sauce. Soba noodles are also versatile ingredients that can be used in salads, stir-fries, and other dishes.

The organic ingredients used in the production of Hakubaku Organic Soba ensure that the noodles are free from harmful chemicals and additives. They are also easy to cook, with a cooking time of just 4-5 minutes.

有货
Hurry! Only 8 left
产品条形码
837328000029
£2.79

Ingredients:

Flour 6%, Buckwheat Flour* 29%, Salt 2%.

Allergy Advice:

For allergens, see ingredients in Bold or Underlined.

Storage:

Store in a cool and dry place, Avoid direct sunlight.

Cooking Instruction:

1. Cook organic soba noodles in rapid boiling water for 4 minutes( salt or oil is not needed).

2. Drain, then rinse well with cold water .

3. Drain again.

Tip: To reheat for soup, briefly submerge in hot water. 

Product of Australia

Best Before Date: Printed on the package (DD.MM.YY)

更多信息
产品条形码837328000029
体积重量0.350000
Tax Class
地区美食日式
生产厂家Hakubaku
无麸质
全素
清真
编写您自己的评论
只有注册的用户才可以写评论。请 登录 创建帐户
Per 100g
Energy1485kj/355kcal
Fat1.8g
of Which Saturates0g
Carbohydrate70.2g
of which sugars0g
Fibre3.1g
Protein11.8g
Salt2.3g
Loading...