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Century egg is a Chinese cuisine ingredient made by preserving duck, chicken or quail eggs in a mixture of clay, ash, salt, quicklime, and rice hulls for several weeks to several months. It can be eaten without further preparation, on their own or as a side dish.
Ingredients: Egg, Preserving Salt
产品条形码 | 5060016570206 |
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体积重量 | 0.500000 |
Tax Class | 无 |
地区美食 | 中式 |
生产厂家 | 康乐 |
无麸质 | 否 |
全素 | 否 |
清真 | 否 |
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Energy | N/A |
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Fat | N/A |
of Which Saturates | N/A |
Carbohydrate | N/A |
of which sugars | N/A |
Fibre | N/A |
Protein | N/A |
Salt | N/A |