我們使用 cookie 來使您的體驗更好。 為了遵守新的 e-隱私指令，我們需要問您同意設置的 cookie。 Learn more about Privacy And Cookie Policy.
沒有
A traditional Japanese vegetable gyoza with cabbage, onion, carrot, and garlic chives.
- Source of protein
- Meat free*
*Contains textured soya proteins used as a meat substitute.
免責聲明
All product information (including ingredients and product photo) listed on the website may not be up to date. This is due to change of packaging from time to time. Information provided on packaging may vary per batch. Must refer to the product itself for up to date details. Starry Mart is unable to accept liability for any incorrect information. This does not affect your statutory rights. For up to date information on the products, please speak to the brand manufacturer.
Ingredients:
Vegetables 51% (cabbage 38%, onion, carrot, garlic chives), wheat flour, water, breadcrumbs (wheat flour, salt, sugar, palm oil, yeast), textured soya proteins, salt, soy sauce (water, soybean, wheat, salt, alcohol), garlic, sweet cooking rice wine [water, rice, alcohol, rice koji (Aspergillus oryzae), glucose syrup, yeast, acidity regulator (E270)], sugar, flavour enhancers (E621), maize starch, ginger.
Cooking Instruction:
For best results, cook without prior defrost.
*Pan fry: Pour 1 tablespoonful of oil into a frying pan and heat. Add frozen product and fry for 2 minutes. Then pour 1 cup of water (about 60 ml) into the pan. Boil for 2 minutes with lid. Take the lid off and boil again for 1 minute until the water boils away.
*Deep fry: Fry at 170°C - 180°C for about 3 minutes.
*Boil: Boil for about 3 minutes 30 seconds into simmering water.
*Steam: Steam at 100°C for about 5 minutes.
| 產品條形碼 | 8858639000258 |
|---|---|
| 體積重量 | 0.800000 |
| Tax Class | 無 |
| 地區美食 | 日式 |
| 國家/地區 | 泰國 |
| 生產廠家 | Ajinomoto |
| 無麩質 | 否 |
| 全素 | 否 |
| 清真 | 否 |
編寫您自己的評論
| Energy | 543kj/128kcal |
|---|---|
| Fat | 0.5g |
| of Which Saturates | 0.2g |
| Carbohydrate | 23g |
| of which sugars | 4g |
| Fibre | 3.1g |
| Protein | 6.3g |
| Salt | 1.2g |
