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This special sauce is slightly milder than the original Kikkoman naturally brewed soy sauce and it perfectly compliments dishes that include raw fish. It is often consumed in conjunction with wasabi due to its mild and salty flavour and our sushi & sashimi soy sauce enhances the flavour of any salad.
Ingredients: Soy Sauce (Water, Soybeans, Wheat, Salt)(76%), Water, Sugar, Yeast Extract, Salt.
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