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All product information (including ingredients and product photo) listed on the website may not be up to date. This is due to change of packaging from time to time. Information provided on packaging may vary per batch. Must refer to the product itself for up to date details. Starry Mart is unable to accept liability for any incorrect information. This does not affect your statutory rights. For up to date information on the products, please speak to the brand manufacturer.
Ingredients:
Corn Starch 86%, Water
Cooking Directions:
- Stir-fry- Soak Vermicelli in cold water for about 30 minutes, then take them up and stir-fry them with garlic bolt shredded meat diced meat beef or shrimp meat, xianggu mushroom, etc For another 1-2 minutes. They may also be seasoned with tomato juice, chilli or mustard, etc When eaten.
- Deep fry- Put dry Vermicelli (avoid being soaked in water) into boiling oil and they may beaten together with porridge- after floating they will be delicious if stir fried with shredded meat and xianggu mushroom. etc.
- Boil in soup- Vermicelli in favor able soup for a few minutes and then add oil, salt, sauce, etc before being served.
- Chafing dish- Soak Vermicelli in cold water for about 30 minutes and then put in chafing dish Ingredient: Vermicelli, water, starch.
| 產品條形碼 | 6924138000913 |
|---|---|
| 體積重量 | 0.400000 |
| Tax Class | 無 |
| 地區美食 | 中式 |
| 國家/地區 | 中國 |
| 生產廠家 | MLD |
| 無麩質 | 否 |
| 全素 | 否 |
| 清真 | 否 |
編寫您自己的評論
| Energy | 1550kJ/370.2kcal |
|---|---|
| Fat | N/A |
| of Which Saturates | N/A |
| Carbohydrate | 89.8g |
| of which sugars | N/A |
| Fibre | N/A |
| Protein | 1.1g |
| Salt | 0.2g |
