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The essence of Japanese cuisine is dashi. Since 1964, The world's first instant dashi, "Dashi-no-moto" began with Shimaya. That makes home cooking easier, quicker and broader your range of it.
免責聲明
All product information (including ingredients and product photo) listed on the website may not be up to date. This is due to change of packaging from time to time. Information provided on packaging may vary per batch. Must refer to the product itself for up to date details. Starry Mart is unable to accept liability for any incorrect information. This does not affect your statutory rights. For up to date information on the products, please speak to the brand manufacturer.
Ingredients:
Flavour Enhancer(E621), Salt, Glucose, Dried Fish Powder, Sugar, Yeast Extract(Yeast Extract, Dextrin, Salt), Flavour Enhancer(E635), Kelp Powder
Instructions of Use:
Dilute soup stock with cold or hot water.
- For Udon-Noodles: Dilute 8g(app. 2tsp) of soup stock with 1000ml of hot water for 4 portions. Add soy sauce and/or your favourite condiment to taste.
- For Miso Soup: Dilute 4(app. 1tsp) of soup stock with 600ml of hot water for 4 portions
Once opened, store in an airtight container and consume ass soon as possible
| 產品條形碼 | 049319110819 |
|---|---|
| 體積重量 | 1.200000 |
| Tax Class | 無 |
| 地區美食 | 日式 |
| 國家/地區 | 日本 |
| 生產廠家 | Shimaya |
| 無麩質 | 否 |
| 全素 | 否 |
| 清真 | 否 |
編寫您自己的評論
| Energy | 902kJ/213kcal |
|---|---|
| Fat | 0.9g |
| of Which Saturates | 0.3g |
| Carbohydrate | 23g |
| of which sugars | 13g |
| Fibre | N/A |
| Protein | 27g |
| Salt | 45.0g |
