All product information (including ingredients and product photo) listed on the website may not be up to date. This is due to change of packaging from time to time. Information provided on packaging may vary per batch. Must refer to the product itself for up to date details. Starry Mart is unable to accept liability for any incorrect information. This does not affect your statutory rights. For up to date information on the products, please speak to the brand manufacturer.
Rice Cake 71.43% - Rice 99.20%, Refined Salt, Acidity Regulator.
Sauce 25.59% - Tomato Ketchup 25.59%, High Fructose Corn Syrup, Soy Sauce, White Sugar, Purified Water, Red Pepper Paste, Paprika Extra Powder, Disodium 5'-Inosinate (E631), Disodium 5'-Guanylate (E627), Monosodium Glutamate (E621), Xanthan Gum (E415), Black Pepper Citric Acid (E330), Sodium Bicarbonate (E500).
Allergy Advice: For allergens, see ingredients in Bold.
Best Before: Printed on the package (YYYY.MM.DD)
Cooking Instruction (Microwave):
- Put rice cake and sauce to a cup
- Fill 20ml of water to the green line outside.
- Stir well and cover it askew.
- 2min (1,000 W), 3min (700 W) in Microwave.
Store in a cool dry place.
Product of Korea
|of Which Saturates||0.1g|
|of which sugars||5.7g|