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For allergens, please see ingredients in bold or underlined.
Store in a cool and dry place.
Once opened keep the bag sealed or place it in an airtight container.
How to cook sushi rice (serves 2):
1. Put 250g of rice into a bowl and wash with cold water. Repeat 3 or 4 times and then drain the rice in a sieve.
2. Add 500ml of water and the washed rice to a saucepan. Leave to soak for 30 minutes.
3. Bring to the boil and simmer for 20-25 minutes with the lid on. Turn off the heat and leave to stand for 25-30 minutes. Do not open the l
Product of Italy
Best Before Date Format:
Printed on the inner package (DD/MM/YYYY)
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