Angel 安琪高活性干酵母 500g

缺货
产品条形码
6917790198951
£ 7.20
It is suitable for breads and pastry with low sugar content, especially for the low sugar and sugar free European breads

免责声明

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Ingredients: 

Yeast (99.5%), Emulsifier (E491), Antioxidant (E300).

Application: it is used for dough with 0-7% sugar in the recipes.

Features:

  1. It is suitable for breads and pastry with low sugar content, especially for the low sugar and sugar free European breads;
  2. It has high fermentation activity and strong fermentation endurance, which can effectively shorten the fermentation time;
  3. It makes the bread with good expansion in the oven; it makes the product in uniform color, in large size, and with good taste.

Dosage: 0.8-1.2% of the flour

Usage: mix even the dry yeast with flour and other ingredients, and then add in water and stir.

Note: Avoid directly mixing the yeast with oil, salt and ice; add oil only after all the other ingredients added and mixed even. Adjust the dough's  temperature between 26-28 ℃.

更多信息
产品条形码6917790198951
体积重量0.600000
Tax Class
冷冻食品
保鲜冷藏食品
地区美食中式
国家/地区中国
生产厂家安琪
清仓折扣
无麸质
全素
清真
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Per 100g
EnergyN/A
FatN/A
of Which SaturatesN/A
CarbohydrateN/A
of which sugarsN/A
FibreN/A
ProteinN/A
SaltN/A
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出生日期