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Takara Ryori no Tame no Seishu is a cooking sake that is made with only domestic Japanese rice and contains no salt. It is a versatile ingredient that can be used to add flavor and depth to a variety of dishes.
Takara Ryori no Tame no Seishu is a great way to add flavor and depth to your cooking. It can be used to deglaze pans, add richness to sauces, and tenderize meat. It is also a good source of amino acids, which can help to improve the flavor of your food.
特殊价格 £4.21 常规价格 £4.95
Ingredients:
Water, Rice, Rice Koji, Distilled Alcohol,
Allergy Advice:
For allergens, see ingredients in Bold or Underlined.
Storage:
Store in a cool and dry place, Avoid direct sunlight.
Product of Japan
Best Before Date: Printed on the package (YEAR.MONTH)
产品条形码 | 4904670144889 |
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体积重量 | 0.400000 |
Tax Class | 无 |
地区美食 | 日式 |
国家/地区 | 日本 |
生产厂家 | 宝酒造 |
无麸质 | 否 |
全素 | 否 |
清真 | 否 |
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Energy | 385kJ/92kcal |
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Fat | <0.1g |
of Which Saturates | 0.0g |
Carbohydrate | 3.5g |
of which sugars | 1.28g |
Fibre | N/A |
Protein | 0.3g |
Salt | 0.004g |