CJ 必品閣炒泡菜 80g

Ingredients: 

Fermented Kimchi[Salted Napa Cabbage(Napa Cabbage, Salt), Seasoning{Water, Thickener(E415), Garlic, Red Pepper Powder, Fermented Achovy Sauce, Acidity Regulator(E327), Fermented Shrimp Sauce, Fructose, Ginger, Starter Culture(Hydrolyzed Soy Protein)}], Seasoned Fish Sauce[Fish Sauce{Anchovy, Water, Salt, Fructose, Flavour Enhancer(E621), Thickener(E415)}, Sweetener(E420), Anchovy Sauce, Shrimp Extract{Shrimp, Flavour Enhancer(E621), Kelp Extract, Yeast Extract)}, Sugar, Seasoning Oil(Corn Oil, Garlic, Green Onion, Red Pepper Powder, Ginger, Antioxidant(E307)], Green Onion, Red Pepper Powder, Garlic, Seasoning Powder[Salt, Mixed Garlic and Onion Powder, Sugar, Soy Sauce, Wheat Starch, Hydrolyzed Soy Protein, Seasoning(from Soy), Flavour Enhancer(E621, E627, E631)], Rice Flour, Acidity Regulator(E327), Ginger, Salt, Flavour Enhancer(E627, E631), Oleoresin Capsicum

Allergy Advice: see ingredients in bold. 

May contain eggs, milk, peanut, mackerel, crustacean, walnut, mollusc, clam, sulphites