We use cookies to make your experience better. To comply with the new e-Privacy directive, we need to ask for your consent to set the cookies. Learn more about Privacy And Cookie Policy.
Premium lettuce pickled with low-sodium salt, shitake mushroom sauce, and soy sauce. The juicy texture and appetising aroma make it suitable for eating with congee.
£2.50
Ingredients:
Lettuce (60%), Soy Sauce (Water, Soybean, Wheat, Salt) (16%), Sugar, Salt, Mushroom Extract, Antioxidant:E330
Allergy Advice:
For allergens, please see ingredients in bold or underlined.
Storage:
Store in a cool and dry place. Avoid direct sunlight.
Product of Taiwan
Best Before Date: Printed on the package (YYYY/MM/DD)
| Product SKU | 4710626111214 |
|---|---|
| Volumetric Weight | 0.350000 |
| Tax Class | None |
| Cuisine | Chinese |
| Country/Region | Taiwan |
| Brands | AGV |
| Gluten Free | No |
| Vegan | No |
| Halal | No |
Write Your Own Review
| Energy | 355kJ/85kcal |
|---|---|
| Fat | 0.1g |
| of Which Saturates | 0g |
| Carbohydrate | 19.5g |
| of which sugars | 16.7g |
| Fibre | N/A |
| Protein | 1.5g |
| Salt | 3.75g |



