We use cookies to make your experience better. To comply with the new e-Privacy directive, we need to ask for your consent to set the cookies. Learn more about Privacy And Cookie Policy.
Premium lettuce pickled with low-sodium salt, shitake mushroom sauce, and soy sauce. The juicy texture and appetising aroma make it suitable for eating with congee.
£2.50
Ingredients:
Lettuce (60%), Soy Sauce (Water, Soybean, Wheat, Salt) (16%), Sugar, Salt, Mushroom Extract, Antioxidant:E330
Allergy Advice:
For allergens, please see ingredients in bold or underlined.
Storage:
Store in a cool and dry place. Avoid direct sunlight.
Product of Taiwan
Best Before Date: Printed on the package (YYYY/MM/DD)
Product SKU | 4710626111214 |
---|---|
Volumetric Weight | 0.350000 |
Tax Class | None |
Cuisine | Chinese |
Country/Region | Taiwan |
Manufacturer | AGV |
Gluten Free | No |
Vegan | No |
Halal | No |
Write Your Own Review
Energy | 355kJ/85kcal |
---|---|
Fat | 0.1g |
of Which Saturates | 0g |
Carbohydrate | 19.5g |
of which sugars | 16.7g |
Fibre | N/A |
Protein | 1.5g |
Salt | 3.75g |