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Vegetable Sachet: Potato(38.95%), Fungus(11.67%), Kelp(11.67%), Enoki take Mushroom(11.67%), Salt, Acidity Regulator(E330 Citric Acid) Acid(E270 Lactic Acid), Sugar, Flavour Enhancer(E621), Preservative(E202), Flavour Enhancer(E635).
Seasoning Sachet: Rapeseed Oil, Chili(0.36%), White Sesame, Bean Paste(Chili, Broad Bean, Water, Salt, Rapeseed Oil, Wheat(Gluten) Flour, Preservative(E202)) (0.3%), Ginger, Garlic, Spring Onion, Fermented Soybean(Soybean, Water, Salt, Wheat(Gluten) Flour), Star Anise, Cinnamon, Galangal, Amomum Tsao-Ko, Allspice, Cardamom, Bay Leave, Sichuan Pepper, Chili Seasoning Oil(Dry Chili, Corn Oil, Chili Extract, Colour(E160c)) (0.01%), Colour(E160c), Flavouring(Peanut Oil, Sesame Oil, Soybean Oil,Sichuan Pepper Oil Extract)
Sauce Sachet: Water, Salt, Sugar, Flavour Enhancer(E621), Seasoning (Glucose, Salt, Flavour Enhancer(E621), Thickener(E415), Corn Starch, Maltodextrin(Corn Extract), Flavour Enhancer(E635), Water), Yeast Extract, Flavour Enhancer(E635)
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
|of Which Saturates||2.8g|
|of which sugars||2.4g|