Guangzhou Restaurant Likoufu Vegetarian Bun 8 Pieces 240g

In stock
Only 4 left
Product SKU
6902230153775
£2.70

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Ingredients:

Wheat Flour (45%), Water, Wheat Gluten, Sugar, Rapeseed Oil, Soy Sauce [Water, Sugar, Colouring Agent (E150), Salt, Wheat Flour Yeast Extract, Flavour Enhancer (E621, E631), Soybean, Sweetener (E955, E958), Preservative (E202), Straw Mushroom Yeast, Wheat Starch, Oyster Sauce, Corn Starch, Scallion, Thickener (E1420), Baking Powder [Raising Agent (E500), Acidity Regulator (E330, E575), Colouring Agent (E170), Corn Starch, Salt], Salt, Flavour Enhancer (E621), Black Pepper, Sesame Oil.

Allergy Advice:

For allergens, please see ingredients in bold or underlined.

Storage:

Keep frozen at-18°C.

Cooking Instruction:

Remove the plastic packing. Place non-thawed buns into steam-cooker then steam for 8-10 minutes. The final result may differ by using different steaming devices or cooking time.

Product of China

Best Before Date:

Printed on the package (DD/MM/YYYY)

More Information
Product SKU6902230153775
Volumetric Weight0.500000
Tax ClassNone
Is FrozenYes
Is ChilledNo
CuisineChinese
CountryChina
ManufacturerGuangzhou Restaurant Likoufu
ClearanceNo
Gluten FreeNo
VeganNo
HalalNo
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Per 100g
Energy976.8kJ / 233.3g
Fat1.67g
of Which Saturates0g
Carbohydrate43.3g
of which sugars10g
FibreN/A
Protein10g
Salt0.87g