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Ingredients: Lemon Grass Powder, Coriander Powder, Cumin Powder, Fennel Powder, Turmeric Powders, Garlic Powder.
Direction: Cut meat into small squares Marinate with Homei Satay Powder, salt, sugar and bean sauce. Mix well and leave for 1 hour, Thread Meat onto skewers. Roast until done.(Marinate about 1kg meat with 25g Homei Satay Powder)
|Country||Hong Kong SAR China|
|Is on Sale||No|
|of Which Saturates||N/A|
|of which sugars||N/A|