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Laoganma Spicy Paste in Chilli Oil is known for its spicy, savoury, and slightly sweet flavour, and is often used to add depth and richness to stir-fries, noodles, soups, and marinades.
The brand "Laoganma" is named after its founder, Tao Huabi, become one of the most well-known and beloved condiments.
save £0.20
Special Price £2.15 Regular Price £2.35
Ingredients:
Soybean Oil [40%], Flour Paste [Wheat Flour, Water, Salt], Chilli [28%], Flavour Enhancer [E621].
Allergy Advice:
For allergens, see ingredients in Bold or Underlined.
Storage:
Store in a cool and dry place, Avoid direct sunlight.
Product of China
Best Before Date: Printed on the package (DD.MM.YYYY)
| Product SKU | 6921804700108 |
|---|---|
| Volumetric Weight | 0.750000 |
| Tax Class | None |
| Cuisine | Chinese |
| Country/Region | China |
| Brands | Laoganma |
| Best Before Date | 8 Oct 2026 |
| Gluten Free | No |
| Vegan | No |
| Halal | No |
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| Energy | 1719 kJ / 414 kcal |
|---|---|
| Fat | 30.3g |
| of Which Saturates | 5.1g |
| Carbohydrate | 22.6g |
| of which sugars | 2.8g |
| Fibre | 0g |
| Protein | 10.9g |
| Salt | 8.4g |



