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Ingredients:
Water, Fermented Soybean Paste 23%(Water, Salt, Soybeans, Wheat Flour), Salted Chilli Peppers 17%, Sugar, Tomato Paste, Sesame Oil, Oyster Sauce (Water, Sugar, Salt, Oyster Extractive, Modified Corn Starch, Colour: E150a), Sesame Pate, Sichuan Pepper, Dehydrated Garlic, Modified Corn Starch, Acid(E270)
Allergy Information: Contains Soybeans, Wheat, Sesame, Oyster
Inrgedients:
Water, Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Salted Chilli Peppers 17% (Chilli Peppers 80%, Salt), Sugar, Tomato Paste, Sesame Oil, Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Sesame Seed Paste, Sichuan Peppers 2%, Modified Corn Starch, Dehydrated Garlic, Acid (Lactic Acid).
Allergy Advice:
For allergens please see the ingredients in bold
Storage:
Store in a cool and dry place away from direct sunlight
Product of China
Best Before Date: Printed on the packaging (DD/MM/YYYY)
| Product SKU | 078895120332 |
|---|---|
| Volumetric Weight | 0.150000 |
| Tax Class | None |
| Cuisine | Chinese |
| Country/Region | China |
| Brands | Lee Kum Kee |
| Gluten Free | No |
| Vegan | Yes |
| Halal | No |
| Energy | 579kJ/139kcal |
|---|---|
| Fat | 7.6g |
| of Which Saturates | 1.3g |
| Carbohydrate | 11g |
| of which sugars | 11g |
| Fibre | N/A |
| Protein | 4.3g |
| Salt | 7.9g |








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