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Lee Kum Kee Sauce For Spicy Garlic Egg-plant 80g
£0.85
ingredients:
Water, Fermented Soy Bean Paste (25%) (Water, Salt, Soy Bean, Wheat Flour), Sugar, Salted Chilli Pepper (12%), Oyster Sauce (Water, Sugar, Salt, Oyster Extract, Modified Corn Starch, Colour (E150a)), Tomato Paste, Modified Corn Starch, Dehydrated Garlic (1%), Soy Bean Oil, Salt, Spice, Acid (E270), Flavour Enhancers (E631, E627).
| Product SKU | 078895121612 |
|---|---|
| Volumetric Weight | 0.150000 |
| Tax Class | None |
| Cuisine | Chinese |
| Country/Region | China |
| Brands | Lee Kum Kee |
| Gluten Free | No |
| Vegan | No |
| Halal | No |
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| Energy | N/A |
|---|---|
| Fat | N/A |
| of Which Saturates | N/A |
| Carbohydrate | N/A |
| of which sugars | N/A |
| Fibre | N/A |
| Protein | N/A |
| Salt | N/A |
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