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Soy Sauce for Sushi & Sashimi is a light soy sauce with a fine balance of savoury and sweet flavours best as a dipping sauce for Sushi and sashimi.
£5.95
Ingredients:
Water, Sugar, Salt, Defatted Soybeans 11%, Wheat, Colour (Plain Caramel), Yeast Extract (Yeast Extract, Salt).
Product SKU | 078895155938 |
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Volumetric Weight | 1.300000 |
Tax Class | None |
Cuisine | Japanese |
Country/Region | China |
Manufacturer | Lee Kum Kee |
Gluten Free | No |
Vegan | No |
Halal | No |
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Energy | 610kj/144kcal |
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Fat | <0.5g |
of Which Saturates | <0.1g |
Carbohydrate | 27g |
of which sugars | 25g |
Fibre | N/A |
Protein | 7.0g |
Salt | 14.7g |