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Little Angel Thai Glutinous Rice 1kg

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Cooking Instructions: 

  1. Put 2 cups of Glutinous Rice in a large bowl. Add 6 cups of cold water. Allow it to soak for at least 8 to 24 hours. For faster preparation time, soak in hot water for 3 hours. 
  2. Drain the rice and put in a steamer. Cook for 25 minutes or till the rice becomes tender
  3. After te cooking process, you will have 4 1/2 cups of delicious Glutinous Rice. Put the cooked rice in a bamboo basket or a bowl, covered with cloth to keep it warm and prevent it from drying out.


More Information
Product SKU8855273008824
Volumetric Weight1.000000
Tax ClassNone
ManufacturerLittle Angel
Gluten FreeNo
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Per 100g
of Which Saturates0g
of which sugars0g