Nikko Albumen Noodles 908g
- Put noodles into boiling water and cook for 3-4 minutes.
- Turn heat to moderate to cook until tender.
- Add condiments according to your choice.
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Must refer to the product itself for up to date details. If you have any questions, please contact us for more accurate information.
Wheat (Gluten) Flour (98.53%), Albumen (Egg) Powder (0.44%), Salt, Emulsifier (E401).
|Is on Sale||No|
|of Which Saturates||0.3g|
|of which sugars||0g|