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Chicken 36%, Water, Cabbage, Wheat Flour, Chinese Mushroom, Potato Starch, Onion, Sesame Oil, Sugar, Soy Sauce, Salt, Flavour Enhancer E621, Pepper, Baking Powder, Paprika Extract, Turmeric Root Extract
- Remove all packaging. Deepfry for 2 min in hot oild at 170 Celsius Degree
- Remove all packaging. Cook in oven at 200Celsius Degree for 2 minutes.
- Soup: Remove all packaging. Pour 500ml of water into saucepan and bring to boil, add the products. Stir and boil for 7-9 minutes before serving.
N/A
| Energy | 665kj/157kcal |
| Protein | 14.6g |
| Fat | 1.71g |
| Carbohydrate | 20.8g |
Starry Asian Market Online Store, Specialises Chinese, Japanese, Korean Foods
| Product SKU | 8713635000070 |
|---|---|
| Volumetric Weight | 0.400000 |
| Tax Class | None |
| Cuisine | Chinese |
| Country/Region | Netherlands |
| Brands | Meisum |
| Gluten Free | No |
| Vegan | No |
| Halal | No |
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| Energy | N/A |
|---|---|
| Fat | N/A |
| of Which Saturates | N/A |
| Carbohydrate | N/A |
| of which sugars | N/A |
| Fibre | N/A |
| Protein | N/A |
| Salt | N/A |



