Tenkei Mochi Cake Sakura Filling (6pcs) 162g
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Sugar, Chicken Egg, Bean Paste, Wheat Flour, Reduced Starch Syrup, Starch Syrup, Glutinous Rice Flour, Vegetable Oil (Palm), Starch, Cherry Leaf, Yam Powder, Liquor, Trehalose, Emulsifier [Lecithin (Soybean)(E322)], Sorbitol (E420), Baking Powder, Flavoring, Coloring.
Allergy Advice: For allergens, please see ingredients in bold or underlined.
Storage: Store in a cool and dry place away from direct sunlight
Best Before Date: Printed on the label (DD-MM-YYYY)
Product of Japan
|Energy||1393kJ / 333kcal|
|of Which Saturates||0g|
|of which sugars||37g|