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Wangzhihe Cooking Wine is a 500ml bottle of Chinese cooking wine that adds rich flavor to a variety of dishes.
This cooking wine is made with high-quality ingredients and has a rich aroma that enhances the taste of meats, vegetables, and other ingredients.
As a popular brand of cooking wine in China, Wangzhihe Cooking Wine has a long history of being used in Chinese cuisine.
It is commonly used in stir-fries, marinades, and sauces to add depth and complexity to dishes.
Whether you're a professional chef or a home cook, Wangzhihe Cooking Wine is a must-have ingredient in your kitchen for creating authentic Chinese dishes with rich, bold flavors.
Ingredients:
Water (50%), Cooking Wine (Water, Sweet Potato, Yeast)(45%), Salt (2%), Flavour Enhancer(E62, E635), Colouring (E150a), Spices and Seasoning
Alc. 10% Vol.
Allergy Advice: For allergens, see ingredients in Bold.
Product SKU | 6907592001245 |
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Volumetric Weight | 0.800000 |
Tax Class | None |
Cuisine | Chinese |
Country/Region | China |
Manufacturer | Wangzhihe |
Gluten Free | No |
Vegan | No |
Halal | No |
Energy | 200kJ/48kcal |
---|---|
Fat | 0g |
of Which Saturates | 0g |
Carbohydrate | 2g |
of which sugars | 0g |
Fibre | N/A |
Protein | 0g |
Salt | 0.5g |