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Wu Mu Mandashi Mala Spicy Flavour Noodle with Sauce (101g*2 Servings) 202g
Out of stock
Product SKU
4710175576359
£3.08
Several chilis including Sichuan pepper, green Sichuan pepper, and “Big red pouch” are stir-fried at low heat to cook this spicy sauce packet. It also comes with old-fashion made black bean sauce and chili oil made from fresh chili peppers and spices. The savoy, hot and yet not too deadly spicy flavor challenges your taste bud.
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Ingredients:
Noodles: Wheat flour (98%), salt.
Sauce sachet: Palm oil, spicy soybean sauce (chilli, soybean, water, salt, sugar, wheat flour, xanthan gum, star anise)(27%), sugar, ginger, onion, artificial flavour, salt, chilli powder, garlic, Szechuan pepper, Flavour enhancer. E621, yeast extract, sesame oil, cardomon, fennel, Flavour enhancer: E631, E627, black pepper, cinnamon powder, Antioxidant: E306. Oil sachet: Sesame oil, artificial flavour.
Allergy advice: For allergens including cereals containing gluten see ingredients list in bold.
Storage instructions: Store in a cool dry place
Use instructions:
- Put noodle in the pot with boil water and stir the noodle.
- Scoop up with the noodle after approx. 4 minutes of cooking time.
- Add sauce and stir before serving.
Best Before: Printed on the package (dd/mm/yyyy)
Product of Taiwan
| Product SKU | 4710175576359 |
|---|---|
| Volumetric Weight | 0.250000 |
| Tax Class | None |
| Cuisine | Chinese |
| Country/Region | Taiwan |
| Manufacturer | Wu Mu |
| Gluten Free | No |
| Vegan | No |
| Halal | No |
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| Energy | 1655kJ/396kcal |
|---|---|
| Fat | 12g |
| of Which Saturates | 5g |
| Carbohydrate | 61g |
| of which sugars | 3g |
| Fibre | 1g |
| Protein | 11g |
| Salt | 3g |
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