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Noodles: Wheat flour (98%), salt.
Sauce sachet: Palm oil, spicy soybean sauce (chilli, soybean, water, salt, sugar, wheat flour, xanthan gum, star anise)(27%), sugar, ginger, onion, artificial flavour, salt, chilli powder, garlic, Szechuan pepper, Flavour enhancer. E621, yeast extract, sesame oil, cardomon, fennel, Flavour enhancer: E631, E627, black pepper, cinnamon powder, Antioxidant: E306. Oil sachet: Sesame oil, artificial flavour.
Allergy advice: For allergens including cereals containing gluten see ingredients list in bold.
Storage instructions: Store in a cool dry place
- Put noodle in the pot with boil water and stir the noodle.
- Scoop up with the noodle after approx. 4 minutes of cooking time.
- Add sauce and stir before serving.
Best Before: Printed on the package (dd/mm/yyyy)
Product of Taiwan
|of Which Saturates||5g|
|of which sugars||3g|