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A fresh eco bottle that makes it easy to adjust the amount of liquid.
This special class honjozo soy sauce has a mild salty taste with 25% less salt than regular Koikuchi soy sauce.
After opening, keep soy sauce fresh by preventing oxidation for 120 days when stored at room temperature.
£8.30
Ingredients:
Defatted Soybean (not Genetically Modified), Wheat, Salt, Mirin, Soybean (not Genetically Modified) / Alcohol.
Allergy Advice:
For allergens, see ingredients in Bold or Underlined.
Storage:
Store in a cool and dry place, Avoid direct sunlight.
Product of Japan
Best Before Date: Printed on the package (YYYY.MM)
Product SKU | 4903001930726 |
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Volumetric Weight | 0.750000 |
Tax Class | None |
Cuisine | Japanese |
Country/Region | Japan |
Manufacturer | Yamasa |
Gluten Free | No |
Vegan | No |
Halal | No |
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Energy | 448kJ / 107kcal |
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Fat | 0g |
of Which Saturates | 0g |
Carbohydrate | 14g |
of which sugars | 0g |
Fibre | N/A |
Protein | 9.3g |
Salt | 12.62g |