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Ingredientet:
Wheat Flour, Red Bean (12% ), Chestnut (3%) . Water, Sugar, Cassava Starch, Soybean Oil, Compound Leavening Agent (Raising Agent (E500), Sequestrant (E575), Antioxidant (E339), Acidity Regulator (E330). Anticaking Agent (E170), Corn Starch), Yeast
Allergy Information: See ingredients in Bold. Manufactured in a factory that also handles Milk, Eggs, Peanuts and Sesame.
Serving Suggestion:
- Steam: Without thawing, place the buns in a steamer with hot water and steam for about 10 minutes before serving.
- Pan Fry: Press the steamed buns into a pancake shape, add a little oil to the frying pan, and gently fry them until golden on both sides
- Deep fry: Put the steamed buns into 170 C oil and fry them slowly until the skin is bubbly and crisp.
Storage advice: Keep frozen at-18°C. Do not refreeze after defrost
Best Before: Printed on the package (DD/MM/YYYY)
Origin: China
Product SKU | 6922521900864 |
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Volumetric Weight | 0.650000 |
Tax Class | None |
Cuisine | Chinese |
Country/Region | China |
Manufacturer | Kung Fu |
Gluten Free | No |
Vegan | No |
Halal | No |
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Energy | 1122kJ/268kcal |
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Fat | 5.2g |
of Which Saturates | 0.5g |
Carbohydrate | 49.4g |
of which sugars | 3.1g |
Fibre | N/A |
Protein | 5.3g |
Salt | 0.2g |