Lee Kum Kee Char Siu Sauce 397g

Vegan

Lee Kum Kee Char Siu Sauce is a delicious sauce that is commonly used in Chinese cuisine to make the popular Cantonese barbecue pork dish known as Char Siu. This sauce is made from a blend of soy sauce, sugar, hoisin sauce, and other spices, giving it a sweet and savoury flavour that is perfect for marinating and basting meats.

The Lee Kum Kee brand is known for producing high-quality Chinese condiments, and its Char Siu Sauce is no exception. It is made using traditional methods and high-quality ingredients, ensuring that the flavour is authentic and delicious. The sauce is easy to use and can be used to marinate and cook a wide variety of meats, including pork, beef, and chicken.

 

In stock
20+
Product SKU
078895740035
Rating:
100% of 100
£3.00

 

ingredients:

Sugar, Water, Salt, Honey, Fermented Soy Bean Paste (Water, Salt, Soybeans, Wheat Flour), Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Modified Corn Starch, Dehydrated Garlic, Spices, Acid (E260).

More Information
Product SKU078895740035
Volumetric Weight0.630000
Tax ClassNone
CuisineChinese
Country/RegionChina
BrandsLee Kum Kee
Gluten FreeNo
VeganYes
HalalNo
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Per 100g
EnergyN/A
FatN/A
of Which SaturatesN/A
CarbohydrateN/A
of which sugarsN/A
FibreN/A
ProteinN/A
SaltN/A
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