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Salted Chilli Peppers (39%), Fermented Soybean Paste (20%) (Water, Salt, Soybeans, Wheat Flour), Water, Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Sugar, Dehydrated Garlic, Sesame Oil, Soybean Oil, Chilli Pepper Powder (2%), Shallot, Modified Corn Starch, Colour (E150c), Acid (E270).
|Manufacturer||Lee Kum Kee|
|Is on Sale||No|
|of Which Saturates||N/A|
|of which sugars||N/A|